{"id":6332,"date":"2020-01-04T22:00:00","date_gmt":"2020-01-04T19:00:00","guid":{"rendered":"http:\/\/vvine.ru\/en-iyi-sommelier-2013\/"},"modified":"2020-01-04T22:00:00","modified_gmt":"2020-01-04T19:00:00","slug":"en-iyi-sommelier-2013","status":"publish","type":"post","link":"https:\/\/vvine.ru\/tr\/en-iyi-sommelier-2013\/","title":{"rendered":"En iyi sommelier 2013"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/4a2fe887efcce3804ecd76e3e9bba8fa.jpg\" \/><\/p>\n<p>2013 y\u0131l\u0131nda \u015fehir Tokyo beraber ya\u015famaya ba\u015flam\u0131\u015flard\u0131r sommelier 54 d\u00fcnya \u00fclkeleri i\u00e7in, kat\u0131lmak i\u00e7in d\u00fcnya \u00e7ap\u0131nda bir yar\u0131\u015fma. D\u00fcnyan\u0131n en iyi \u015farap garsonu olarak kabul edilmi\u015ftir 47 ya\u015f\u0131ndaki Paolo Basso. O do\u011fdu, \u0130svi\u00e7re&#8217;de. Yar\u0131\u015f zafer Paolo ba\u015flad\u0131 hatta geri 2000 y\u0131l\u0131nda, ama zafer onun d\u0131\u015f\u0131nda sadece bir ad\u0131m. 2007 ve 2010 y\u0131llar\u0131nda d\u00fczenlenen ikinci yer. Ve son olarak, azim, profesyonellik ve yeterlilik, kendi halinde, Paolo \u015fampiyon oldu ve amac\u0131na ula\u015ft\u0131.<\/p>\n<p>\u0130\u015f yeri Paolo Basso \u2013 restoran Conca Balla i\u00e7inde Vacallo, \u0130svi\u00e7re s\u0131n\u0131r\u0131nda ve \u0130talya.<\/p>\n<p>Ayr\u0131ca, kat\u0131lmak i\u00e7in d\u00fcnya \u00e7ap\u0131nda bir yar\u0131\u015fma sommelier, kat\u0131l\u0131mc\u0131lar ge\u00e7mek eleme gruplar\u0131nda, hangi, s\u0131rayla, b\u00f6l\u00fcnm\u00fc\u015f bir k\u0131ta. Bu yar\u0131\u015fma \u00fc\u00e7 y\u0131lda bir. Sonra ilk eleme turu t\u00fcm kat\u0131l\u0131mc\u0131lar gelecek i\u00e7in birlikte m\u00fccadeleye devam zafer i\u00e7in. Yar\u0131\u015fmalar i\u00e7in son \u00fc\u00e7 g\u00fcn. Kat\u0131l\u0131mc\u0131lar ger\u00e7ekle\u015ftirmek gibi g\u00f6revleri gibi \u2013 k\u00f6r \u015farap tad\u0131m\u0131; testi, olu\u015fan onlarca s\u0131rad\u0131\u015f\u0131 soru \u0432\u0438\u043d\u043e\u0434\u0435\u043b\u0438\u044e, teknoloji, \u00e7e\u015fitleri, \u00fcz\u00fcm, vb; ve son olarak, organizat\u00f6rler koymak zor bir g\u00f6rev i\u00e7in finalist \u2013 her kat\u0131l\u0131mc\u0131 almak gerekir \u043a\u0430\u043f\u0440\u0438\u0437\u043d\u043e\u043c\u0443 m\u00fc\u015fteriye \u015farap se\u00e7ilen onlara \u00e7anak, yabanc\u0131 kat\u0131l\u0131mc\u0131lar i\u00e7in dil.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2013 y\u0131l\u0131nda \u015fehir Tokyo beraber ya\u015famaya ba\u015flam\u0131\u015flard\u0131r sommelier 54 d\u00fcnya \u00fclkeleri i\u00e7in, kat\u0131lmak i\u00e7in d\u00fcnya \u00e7ap\u0131nda bir yar\u0131\u015fma. D\u00fcnyan\u0131n en iyi \u015farap garsonu olarak kabul edilmi\u015ftir 47 ya\u015f\u0131ndaki Paolo Basso. O do\u011fdu, \u0130svi\u00e7re&#8217;de. Yar\u0131\u015f zafer Paolo ba\u015flad\u0131 hatta geri 2000 y\u0131l\u0131nda, ama zafer onun d\u0131\u015f\u0131nda sadece bir ad\u0131m. 2007 ve 2010 y\u0131llar\u0131nda d\u00fczenlenen ikinci yer.<\/p>\n<p class=\"more-link-wrapper\"><a class=\"btn btn-primary\" href=\"https:\/\/vvine.ru\/tr\/en-iyi-sommelier-2013\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":5699,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57],"tags":[],"class_list":["post-6332","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ilgili-bilgiler","has_thumb"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/posts\/6332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/comments?post=6332"}],"version-history":[{"count":0,"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/posts\/6332\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/media\/5699"}],"wp:attachment":[{"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/media?parent=6332"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/categories?post=6332"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vvine.ru\/tr\/wp-json\/wp\/v2\/tags?post=6332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}