{"id":6008,"date":"2020-01-04T00:53:54","date_gmt":"2020-01-03T21:53:54","guid":{"rendered":"http:\/\/vvine.ru\/gruzinske-vino-ako-si-vybrat\/"},"modified":"2020-01-04T00:53:54","modified_gmt":"2020-01-03T21:53:54","slug":"gruzinske-vino-ako-si-vybrat","status":"publish","type":"post","link":"https:\/\/vvine.ru\/sk\/gruzinske-vino-ako-si-vybrat\/","title":{"rendered":"Gruz\u00ednske V\u00edno. Ako si vybra\u0165?"},"content":{"rendered":"

<\/p>\n

Gruz\u00ednsko je malebn\u00e1 a kr\u00e1sna krajina! Kombin\u00e1cia mierne, subtropick\u00e9, \u010cierne more, kvitne \u00fadol\u00ed, \u00fap\u00e4t\u00ed, skalnat\u00e9 hory, hlbok\u00e9 rokliny, prech\u00e1dzaj\u00facou cez Kaukazsk\u00e9ho hrebe\u0148a, \u2013 pote\u0161\u00ed a zaujme svojou kr\u00e1sou. V \u00fadol\u00ed sa nach\u00e1dza km mlad\u00fdch vin\u00edc. Gruz\u00ednsko je jednou z prv\u00fdch kraj\u00edn, kde existuj\u00fa kult\u00farne hrozna, ktor\u00fdch skuto\u010dn\u00fd gruz\u00ednskeho v\u00edna. Gruz\u00edncov, s\u00fa ve\u013emi citliv\u00e9 a re\u0161pekt tohto odvetvia, m\u00f4\u017eeme poveda\u0165, aj n\u00e1bo\u017eensk\u00e9.<\/p>\n

Tam je obrovsk\u00e9 mno\u017estvo d\u00f4kazov o tom, \u017ee v\u00edno existovali v Gruz\u00ednsku od staroveku. Bolo objaven\u00e9 n\u00e1lezy nazna\u010duj\u00fa, \u017ee v\u00fdroba v\u00edna z\u00edskala zna\u010dn\u00fa pozornos\u0165. Po\u010das v\u00fdkopov\u00fdch z pohrebn\u00fdch d\u00f4vody bronzovej boli n\u00e1jden\u00e9 v poh\u00e1roch s stopy hroznov\u00fd. Kamene mal odtla\u010dky vini\u010d n\u00e1js\u0165. N\u00e1jden\u00e9 zariadenia na v\u00fdrobu v\u00edna a jedla patr\u00ed do III-II Tis\u00edcro\u010dia pred na\u0161\u00edm letopo\u010dtom.<\/p>\n

Vo V\u00fdchodnej Gruz\u00ednsku, je oblas\u0165, naz\u00fdvan\u00e1 Kakheti. To je centrom vin\u00e1rskej Gruz\u00ednsko z d\u00e1vnych \u010dias. Bolo to tu, \u017ee otvoren\u00e1 met\u00f3da v\u00fdroby v\u00edna, ktor\u00e1 zost\u00e1va tradi\u010dn\u00fd na tento de\u0148. Zvl\u00e1\u0161tnos\u0165ou tejto met\u00f3dy je, \u017ee pre kvasenie a zrenie v\u00edna pou\u017e\u00edvaj\u00fa \u0161peci\u00e1lne k\u00f3nick\u00e9ho tvaru lode. Ich kapacita bola 500 litrov. D\u017eb\u00e1ny, pochovan\u00fd v zemi tak, aby otvor bol na \u00farovni podlahy. Pri tejto expoz\u00edcie nevyskytuje extr\u00e9mne teploty, tak tak\u00e9to podmienky s\u00fa ve\u013emi priazniv\u00e9 pre dlhodob\u00e9 uskladnenie v\u00edna. Po zbere plodiny je spracovan\u00e9 v osobitnom vin\u00e1rstvo \u2013 Marani. Vo ve\u013ek\u00fdch n\u00e1dob (sazanami), vyroben\u00e9 z dreva, hrozno, sa drvia pod nohami. \u0160\u0165ava tiekla dole \u0161peci\u00e1lne z\u00e1sobn\u00edky, pochovan\u00fd v zemi jar pre \u010fal\u0161ie kvasenie, starnutie a skladovanie. <\/p>\n

Modern\u00e9 proces ferment\u00e1cie je in\u00fd. Hrozno na 5 dn\u00ed vznik\u00e1 na buni\u010diny. Potom \u0161\u0165ava sa naleje do samostatnej n\u00e1doby na kvasenie. Menej drah\u00e9 v\u00edna s\u00fa vyroben\u00e9 zo \u0161upky z pozostatkov \u0161\u0165ava z du\u017einy. Ako pre biele v\u00edno po\u010das t\u00fd\u017ed\u0148a je v buni\u010diny, a bl\u00fadi pred vytvorenie hotov\u00e9ho v\u00edna. T\u00e1to met\u00f3da kvasenia d\u00e1va gruz\u00ednske v\u00edna pr\u00edjemn\u00fd trpkos\u0165ou. <\/p>\n

Zv\u00e1\u017ete odr\u00f4d gruz\u00ednskeho v\u00edna.<\/h2>\n

Tsinandali<\/h2>\n

Such\u00e9 biele v\u00edno. Pride gruz\u00ednska vin\u00e1rov. Vyr\u00e1ba od roku 1886. Farba v\u00edna \u2013 bled\u00fd, slamy, m\u00e1 vynikaj\u00facu ovocn\u00fa v\u00f4\u0148u, jemn\u00fa a delik\u00e1tnu chu\u0165. <\/p>\n

Akhasheni<\/h2>\n

Semi-sladk\u00e9 \u010derven\u00e9 v\u00edno. Vyr\u00e1ba od roku 1958. M\u00e1 siln\u00fd pr\u00edjemn\u00e1 v\u00f4\u0148a, farba v\u00edna je svetl\u00e9 a tmav\u00e9 gran\u00e1t, m\u00e1 vz\u00e1cny chu\u0165 s \u010dokol\u00e1dov\u00fdm podt\u00f3ny. <\/p>\n

Kindzmarauli<\/h2>\n

Semi-sladk\u00e9 \u010derven\u00e9 v\u00edno. Vyr\u00e1ba od roku 1942. Farba v\u00edna \u2013 zrel\u00e9 \u010dere\u0161ne, m\u00e1 jemn\u00fa v\u00f4\u0148u, zamatov\u00e1 chu\u0165. Je jedn\u00fdm z najob\u013e\u00fabenej\u0161\u00edch v\u00edn z Kakheti. <\/p>\n

Saperavi<\/h2>\n

\u010cerven\u00e9 odrodov\u00e9 such\u00e9 v\u00edno. Vyr\u00e1ba od roku 1886. Farba v\u00edna intenz\u00edvne, hust\u00e1, tmavo gran\u00e1tovej. M\u00e1 zvl\u00e1\u0161tne harmonick\u00e1 chu\u0165, d\u00e1va pr\u00edjemn\u00fd trpkos\u0165ou. Odpor\u00fa\u010da sa, aby pri uplat\u0148ovan\u00ed na mastn\u00e9 jedl\u00e1 z gruz\u00ednskej kuchyne.<\/p>\n

Tbilisuri<\/h2>\n

Biele polo-such\u00e9 v\u00edno. M\u00e1 svetlo slama farba. M\u00e1 harmonick\u00e9 sladko-kysl\u00fa chu\u0165 a jemn\u00fa chu\u0165 a ar\u00f3mu hrozna. <\/p>\n

Kakheti<\/h2>\n

Prirodzen\u00e9 biele such\u00e9 v\u00edno. Vyr\u00e1ba od roku 1948. Farba v\u00edna je Zlat\u00fd \u2013 jant\u00e1rov\u00e1, v\u00f4\u0148a konkr\u00e9tne ovocie.<\/p>\n

Hereti<\/h2>\n

Prirodzen\u00e9 biele such\u00e9 v\u00edno. M\u00e1 svetlo slama farba. Obsahuje ovocn\u00e9 ar\u00f3ma, m\u00e1 svie\u017eu a harmonickou chu\u0165ou.<\/p>\n

Alazani dolina<\/h2>\n

Biela semi-sladk\u00e9 v\u00edno. Farba svetlej slamy farby. M\u00e1 jemn\u00fa ar\u00f3mu, jemn\u00e1, svie\u017ea, harmonick\u00e1 chu\u0165.<\/p>\n

Alazani dolina<\/h2>\n

Semi-sladk\u00e9 \u010derven\u00e9 v\u00edno. Vyr\u00e1ba od roku 1977. \u010cerstv\u00e9 v\u00f4\u0148u a harmonick\u00fa chu\u0165 nenech\u00e1 \u013eahostajn\u00fdm milovn\u00edkov v\u00edna. <\/p>\n

Napareuli<\/h2>\n

Such\u00e9 \u010derven\u00e9 v\u00edno. Farba \u2013 tmavo gran\u00e1tovej. M\u00e1 jemn\u00fa a harmonick\u00fa chu\u0165 a ar\u00f3mu s t\u00f3nmi sliviek.<\/p>\n

Mukuzani<\/h2>\n

Such\u00e9 \u010derven\u00e9 v\u00edno. Vyr\u00e1ba od roku 1886. Farba je tmavo gran\u00e1tovej. On je charakterizovan\u00e1 intenz\u00edvnou ovocnou v\u00f4\u0148ou, komplexn\u00e1 v\u00f4\u0148a, jemn\u00e1 zamatov\u00e1 chu\u0165 a kr\u00e1sne harmonick\u00e9 dokon\u010di\u0165. Pova\u017eovan\u00fd za jeden z najlep\u0161\u00edch v\u00edn z Gruz\u00ednska.<\/p>\n

Ojaleshi<\/h2>\n

Semi-sladk\u00e9 \u010derven\u00e9 v\u00edno. Vyr\u00e1ba od roku 1933. M\u00e1 tmavo rub\u00ednovo farby. M\u00e1 harmonick\u00fa chu\u0165 a lahodn\u00fa ar\u00f3mu hrozna.<\/p>\n

Khvanchkara<\/h2>\n

Semi-sladk\u00e9 \u010derven\u00e9 v\u00edno. Dark ruby farba, silne vyvinut\u00e9 v\u00f4\u0148ou a v\u00f4\u0148ou. Chu\u0165 harmonick\u00fd zamatov\u00e9 s raspberry t\u00f3ny. Bude v\u00fdborn\u00e9 p\u00e1r so v\u0161etk\u00fdmi biele m\u00e4so jed\u00e1l alebo zverina.<\/p>\n

Existuje mnoho falzifik\u00e1tov gruz\u00ednskeho v\u00edna. Mus\u00edte ma\u0165 na pam\u00e4ti, \u017ee je to v\u00edno z Gruz\u00ednska by nemali by\u0165 lacn\u00e9 \u2013 n\u00e1klady musia by\u0165 aspo\u0148 10 dol\u00e1rov za f\u013ea\u0161u, a v\u0161etci to ob\u013e\u00faben\u00fd Khvanchkara \u2013 $ 15. Je potrebn\u00e9 poznamena\u0165, \u017ee najviac fal\u0161ovan\u00e9 v\u00edna Gruz\u00ednsko. Such\u00e9 v\u00edna s\u00fa ve\u013emi \u0165a\u017ek\u00e9 forge \u2013 maj\u00fa niektor\u00e9 pr\u00edrodn\u00e9 trpkos\u0165ou. Ale trpkos\u0165ou sladk\u00e9 v\u00edna nie je vyjadren\u00fd, a nie ka\u017ed\u00fd bude m\u00f4c\u0165 rozpozna\u0165 falo\u0161n\u00e9. V tejto biele polosladk\u00e9 v\u00edno trpkos\u0165ou a vyv\u00e1\u017een\u00fa sladkos\u0165. Pam\u00e4tajte si, \u017ee ke\u010f si k\u00fapite \u010derven\u00e9 v\u00edno \u2013 venova\u0165 pozornos\u0165 \u0161t\u00edtok, ak sa \u0160t\u00e1ty, ktor\u00e9 je vyroben\u00e9 z rovnakej odrody Khvanchkara, toto v\u00edno nie je stoj\u00ed za n\u00e1kup. V skuto\u010dnosti, toto v\u00edno je vyroben\u00e9 z hrozna, mujuretuli a Aleksandrouli.<\/p>\n","protected":false},"excerpt":{"rendered":"

Gruz\u00ednsko je malebn\u00e1 a kr\u00e1sna krajina! Kombin\u00e1cia mierne, subtropick\u00e9, \u010cierne more, kvitne \u00fadol\u00ed, \u00fap\u00e4t\u00ed, skalnat\u00e9 hory, hlbok\u00e9 rokliny, prech\u00e1dzaj\u00facou cez Kaukazsk\u00e9ho hrebe\u0148a, \u2013 pote\u0161\u00ed a zaujme svojou kr\u00e1sou. V \u00fadol\u00ed sa nach\u00e1dza km mlad\u00fdch vin\u00edc. Gruz\u00ednsko je jednou z prv\u00fdch kraj\u00edn, kde existuj\u00fa kult\u00farne hrozna, ktor\u00fdch skuto\u010dn\u00fd gruz\u00ednskeho v\u00edna. Gruz\u00edncov, s\u00fa ve\u013emi citliv\u00e9 a re\u0161pekt<\/p>\n

Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":5699,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[55],"tags":[],"class_list":["post-6008","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie","has_thumb"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/posts\/6008","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/comments?post=6008"}],"version-history":[{"count":0,"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/posts\/6008\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/media\/5699"}],"wp:attachment":[{"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/media?parent=6008"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/categories?post=6008"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vvine.ru\/sk\/wp-json\/wp\/v2\/tags?post=6008"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}