{"id":5346,"date":"2020-01-03T14:36:02","date_gmt":"2020-01-03T11:36:02","guid":{"rendered":"http:\/\/vvine.ru\/vina-kegax\/"},"modified":"2020-01-03T14:36:02","modified_gmt":"2020-01-03T11:36:02","slug":"vina-kegax","status":"publish","type":"post","link":"https:\/\/vvine.ru\/lv\/vina-kegax\/","title":{"rendered":"V\u012bna \u043a\u0435\u0433\u0430\u0445"},"content":{"rendered":"

<\/p>\n

Vair\u0101kos b\u0101ros un restor\u0101nos, Auckland, jaunz\u0113lande, s\u0101ka pied\u0101v\u0101t v\u012bnu, iek\u013cauts \u043a\u0435\u0433\u0430\u0445.<\/p>\n

Ker – met\u0101la trauk\u0101, parasti ir no t\u0113rauda vai alum\u012bnija, bie\u017ei vien izmanto, lai uzglab\u0101tu un transport\u0113tu alus, k\u0101 ar\u012b jebkuru citu alkoholisko un bezalkoholisko dz\u0113rienu zem spiediena. V\u012bna \u043a\u0435\u0433\u0430\u0445 jau ir iekarojis tirgu Austr\u0101lij\u0101, Kan\u0101d\u0101 un ASV, un viss ir pateicoties tam, ka \u0161is iepakojums pal\u012bdz b\u016btiski samazin\u0101t cenu gl\u0101zes, lai apmekl\u0113t\u0101js. Tom\u0113r tas nav vien\u012bgais pluss. <\/p>\n

Byron Henrijs (Byron Henry), restor\u0101na \u012bpa\u0161nieks Oklend\u0101, nesen nosl\u0113dzis l\u012bgumu par pieg\u0101di Pinot Noir un Sauvignon Blanc, kas \u043a\u0435\u0433\u0430\u0445. Vi\u0146\u0161 atz\u012bm\u0113: “Tas, ka v\u012bns ir saglab\u0101ti t\u0113rauda tvertn\u0113s neietekm\u0113 to kvalit\u0101ti vai arom\u0101t\u0101. Tas tikai cit\u0101 form\u0101t\u0101.”<\/p>\n

Henrijs noved vienk\u0101r\u0161s piem\u0113rs. V\u012bns no pudel\u0113m izmaks\u0101 apmekl\u0113t\u0101jam 14 dol\u0101ru par gl\u0101zi, bet izmantot \u043a\u0435\u0433\u043e\u0432 \u013cauj samazin\u0101t cenu l\u012bdz 7-7,5 usd par gl\u0101zi. Protams, ka k\u0101ds uzskata \u0161\u0101du optimiz\u0101ciju “aizdom\u012bgu”. Da\u017ei pat izsaka ba\u017eas, ka v\u012bns ir tik taras nevar b\u016bt augstu kvalit\u0101ti p\u0113c defin\u012bcijas. Kaut kas l\u012bdz\u012bgs bija v\u0113rojams 70-80-xx gad\u0101, kad \u0161is form\u0101ts ir tikai impulsu uz Rietumiem. Tad pa\u0161i ra\u017eot\u0101ji ra\u017eotu kvalitat\u012bvu v\u012bnu pauda atbalstu \u0161\u012b form\u0101ta. Kop\u0161 t\u0101 laika pag\u0101jis ne mazums laika un ra\u017eot\u0101jiem \u043a\u0435\u0433\u043e\u0432 nenolaida rokas \u2013 vi\u0146i \u0434\u043e\u0440\u0430\u0431\u0430\u0442\u044b\u0432\u0430\u043b\u0438 konstrukciju \u043a\u0435\u0433\u043e\u0432, mekl\u0113 jaunus materi\u0101lus, lai \u043f\u0440\u043e\u0438\u0432\u0437\u043e\u0434\u0441\u0442\u0432\u0430.<\/p>\n

NVS muci\u0146as, bie\u017ei vien izmanto, lai saglab\u0101tu alus, bet da\u017ei uz\u0146\u0113mumi-jaunu ce\u013cu lauz\u0113ji jau ir s\u0101ku\u0161i pied\u0101v\u0101t saviem klientiem pieg\u0101d\u0101t t\u0101d\u0101 form\u0101t\u0101 un v\u012bnu. Tom\u0113r, k\u0101 liecina pieredze, \u012bstenojot \u0161o taras 80-xx gad\u0101: pieaugums popularit\u0101ti v\u012bna \u043a\u0435\u0433\u0430\u0445 tom\u0113r balst\u0101s uz kvalit\u0101ti un satura, nevis uz raksturojums taras.<\/p>\n","protected":false},"excerpt":{"rendered":"

Vair\u0101kos b\u0101ros un restor\u0101nos, Auckland, jaunz\u0113lande, s\u0101ka pied\u0101v\u0101t v\u012bnu, iek\u013cauts \u043a\u0435\u0433\u0430\u0445. Ker – met\u0101la trauk\u0101, parasti ir no t\u0113rauda vai alum\u012bnija, bie\u017ei vien izmanto, lai uzglab\u0101tu un transport\u0113tu alus, k\u0101 ar\u012b jebkuru citu alkoholisko un bezalkoholisko dz\u0113rienu zem spiediena. V\u012bna \u043a\u0435\u0433\u0430\u0445 jau ir iekarojis tirgu Austr\u0101lij\u0101, Kan\u0101d\u0101 un ASV, un viss ir pateicoties tam, ka<\/p>\n

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