{"id":4546,"date":"2019-12-28T02:18:53","date_gmt":"2019-12-27T23:18:53","guid":{"rendered":"http:\/\/vvine.ru\/popularni-odrudy-vin-v-kazachstanu\/"},"modified":"2019-12-28T02:18:53","modified_gmt":"2019-12-27T23:18:53","slug":"popularni-odrudy-vin-v-kazachstanu","status":"publish","type":"post","link":"https:\/\/vvine.ru\/cs\/popularni-odrudy-vin-v-kazachstanu\/","title":{"rendered":"Popul\u00e1rn\u00ed odr\u016fdy v\u00edn v Kazachst\u00e1nu"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/fb0ad7d9b6109d940c7ad36e34b781f1.jpg\" \/><\/p>\n<p>Historie rozvoje vina\u0159stv\u00ed po\u010d\u00edt\u00e1 nebude jedno tis\u00edcilet\u00ed, ale i tak \u00factyhodn\u00fd v\u011bk, \u0159emeslo i nad\u00e1le ne\u00fanavn\u011b rozv\u00edjet: pou\u017e\u00edt nov\u00e9 technologie, receptury, metody. D\u00edky l\u00e1sce \u010dlov\u011bka k v\u00ednu, stejn\u011b jako jeho \u00fasil\u00ed v z\u00edsk\u00e1v\u00e1n\u00ed perfektn\u00ed n\u00e1poj, se za\u010daly objevovat nov\u00e9 odr\u016fdy v\u00edn.<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/bc59302d3693dda1a7e1b213c2075e1e.jpg\" \/><\/p>\n<p>P\u0159esn\u00fd po\u010det nazvat, je velmi obt\u00ed\u017en\u00e9, proto\u017ee kolik mo\u017enost\u00ed va\u0159en\u00ed, tolik a odr\u016fd \u2013 nekone\u010dn\u011b mnoho. Na chu\u0165 v\u00fdsledn\u00e9ho produktu m\u00e1 vliv \u0159ada faktor\u016f: teplota, po\u010det \u0444\u0438\u043b\u044c\u0442\u0440\u0430\u0446\u0438\u0439, kapacitu pro zr\u00e1n\u00ed a dal\u0161\u00ed. Ale hlavn\u00edm krit\u00e9riem je ur\u010dit\u011b pova\u017eov\u00e1n za samotn\u00e9 vinn\u00e9 hrozny. Pr\u00e1v\u011b od jeho chutnost bude z\u00e1viset styl v\u00edna: r\u016fzn\u00e9 odr\u016fdy maj\u00ed r\u016fzn\u00e9 hustoty, chu\u0165 a v\u016fni. P\u0159edstavujeme v\u00e1m nejobl\u00edben\u011bj\u0161\u00ed odr\u016fdy v\u00edn v Kazachst\u00e1nu.<\/p>\n<h2 align=\"center\"><b>Hlavn\u00ed vinn\u00e9 odr\u016fdy<\/b>.<\/h2>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/b7e7601373e10424f8aafedc0f6a96a2.jpg\" \/><\/p>\n<p>V\u0161echna v\u00edna v z\u00e1vislosti na odr\u016fdov\u00e9 slo\u017een\u00ed lze rozd\u011blit na:<\/p>\n<ul>\n<li>\u043c\u043e\u043d\u043e\u0441\u0435\u043f\u0430\u0436\u043d\u044b\u0435 (byl pou\u017eit hrozny jedn\u00e9 odr\u016fdy);<\/li>\n<li>\u043a\u0443\u043f\u0430\u0436\u043d\u044b\u0435 (sm\u011bs r\u016fzn\u00fdch druh\u016f).<\/li>\n<\/ul>\n<p>Existuj\u00ed i jin\u00e9 klasifikace v\u00edna:<\/p>\n<ul>\n<li>Barvy: b\u00edl\u00e9, \u010derven\u00e9, r\u016f\u017eov\u00e9.<\/li>\n<li>Podle obsahu cukru: such\u00e1, sladk\u00e1, polosuch\u00e1 a polosladk\u00e1.<\/li>\n<li>\u0421\u043f\u0438\u0440\u0442\u043e\u0437\u043d\u043e\u0441\u0442\u044c: lik\u00e9rov\u00e1 a \u043d\u0435\u043a\u0440\u0435\u043f\u043b\u0435\u043d\u044b\u0435.<\/li>\n<li>Podle obsahu uhl\u00edku: tich\u00e9 a \u0161umiv\u00e9.<\/li>\n<\/ul>\n<p>R\u016fzn\u00e9 odr\u016fdy v\u00edna se hod\u00ed k r\u016fzn\u00fdm j\u00eddl\u016fm:<\/p>\n<ul>\n<li>Madera a sherry \u2013 ide\u00e1ln\u00ed jako aperitiv.<\/li>\n<li>B\u00edl\u00e9 stoln\u00ed z\u00e1stupci kombinovat s zeleninov\u00fdch p\u0159edkrm\u016f, \u043d\u0435\u0436\u0438\u0440\u043d\u043e\u043c\u0443 maso a \u043c\u043e\u0440\u0435\u043f\u0440\u043e\u0434\u0443\u043a\u0442\u0430\u043c.<\/li>\n<\/ul>\n<p>Na zeleninu jsou vhodn\u00e9 such\u00e9, polosuch\u00e1 a polosladk\u00e1 n\u00e1poje a masn\u00fdch lah\u016fdek \u2013 \u010derven\u00e9 j\u00eddelny. Lehk\u00e9 ob\u010derstven\u00ed jsou dopln\u011bny vynikaj\u00edc\u00ed \u0161ampa\u0148sk\u00fdm<\/p>\n<p>Pojem &#8222;nejlep\u0161\u00ed odr\u016fdy vinn\u00e9 r\u00e9vy&#8220;, je pom\u011brn\u011b rozs\u00e1hl\u00e9 a je velmi individu\u00e1ln\u00ed, u ka\u017ed\u00e9ho \u043f\u043e\u0447\u0438\u0442\u0430\u0442\u0435\u043b\u044f u\u0161lechtil\u00fd n\u00e1poj sv\u00e9 p\u0159edstavy o ide\u00e1ln\u00ed chuti. V arzen\u00e1lu modern\u00edch vina\u0159\u016f m\u00e1 ne jeden, a dokonce ani 10 odr\u016fd r\u00e9vy vinn\u00e9. Je nemo\u017en\u00e9 ur\u010dit nejlep\u0161\u00ed z nich, ka\u017ed\u00fd z nich je jedine\u010dn\u00fd.<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/03f9aa78d3c36680a3c74414acacab15.jpg\" \/><\/p>\n<p>Neexistuje a ide\u00e1ln\u00ed hroznov\u00e9 odr\u016fdy, kter\u00fd je stejn\u011b \u00fasp\u011b\u0161n\u011b kultivov\u00e1ny by v r\u016fzn\u00fdch vina\u0159sk\u00fdch regionech. Zde velk\u00fd v\u00fdznam maj\u00ed klimatick\u00e9 podm\u00ednky (sr\u00e1\u017eky, teplota) a slo\u017een\u00ed p\u016fdy. Jeden a tent\u00fd\u017e odr\u016fda se p\u011bstuje v r\u016fzn\u00fdch regionech, ukazuje r\u016fzn\u00e9 v\u00fdsledky v\u00fdnosy, a samotn\u00e9 bobule maj\u00ed r\u016fzn\u00e9 chu\u0165ov\u00e9 vlastnosti. To se stalo p\u0159\u00ed\u010dinou vzniku je\u0161t\u011b jedn\u00e9 klasifikace: geografick\u00e1 p\u0159\u00edslu\u0161nost.<\/p>\n<h2 align=\"center\"><b>Italsk\u00e9 &#8222;favority&#8220; mezi odr\u016fd r\u00e9vy vinn\u00e9.<\/b><\/h2>\n<p>Ital\u0161t\u00ed v\u00fdrobci v\u00edna \u010dasto \u043a\u0443\u043f\u0430\u0436\u0438\u0440\u0443\u044e\u0442 &#8222;klasiku&#8220; (Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon) s m\u00edstn\u00edmi odr\u016fdami.<\/p>\n<p>\u010cerven\u00e9 odr\u016fdy:<\/p>\n<ul>\n<li>Barbera se li\u0161\u00ed vysok\u00fdm obsahem kyselin, v\u00edno m\u00e1 velmi suchou chut\u00ed.<\/li>\n<li>V\u00edno z \u0414\u043e\u043b\u044c\u0447\u0435\u0442\u0442\u043e ukazuje se, syt\u00e9 tmav\u00e9 barvy, s velk\u00fdm obsahem cukru, alkoholu. Chu\u0165 dort s ho\u0159kost\u00ed \u043f\u043e\u0441\u043b\u0435\u0432\u043a\u0443\u0441\u0438\u044f.<\/li>\n<li>Italsk\u00e1 &#8222;perla&#8220; \u041d\u043e\u0431\u0431\u0438\u043e\u043b\u043e. V chuti \u0441\u043b\u044b\u0448\u043d\u0430 \u0433\u043e\u0440\u0447\u0438\u043d\u043a\u0430, vysok\u00e1 koncentrace kyselin a t\u0159\u00edslovin.<\/li>\n<li>Sangiovese je jedna z nejobl\u00edben\u011bj\u0161\u00edch odr\u016fd. To se p\u011bstuje prakticky ve v\u0161ech vina\u0159sk\u00fdch regionech. Univerz\u00e1ln\u00ed slo\u017eka praktick\u00fdch v\u0161ech italsk\u00fdch v\u00edn, od levn\u00fdch a\u017e do t\u0159\u00eddy &#8222;lux&#8220; (nejlep\u0161\u00ed Tosk\u00e1nsk\u00e9 v\u00edno).<\/li>\n<\/ul>\n<p>B\u00edl\u00e9 odr\u016fdy:<\/p>\n<ul>\n<li>\u041a\u043e\u0440\u0442\u0435\u0437\u0435. Z\u00e1kladem pro such\u00e9 v\u00edno. Hrozny se p\u011bstuje od 18 stolet\u00ed.<\/li>\n<li>\u041f\u044c\u0435\u043c\u043e\u043d\u0442\u0441\u043a\u0438\u0439 odr\u016fda \u0410\u0440\u043d\u0435\u0438\u0437 \u2013 slo\u017eka b\u00edl\u00e9 v\u00edno s m\u00edrn\u011b naho\u0159klou chut\u00ed dochut\u00ed.<\/li>\n<li>\u041c\u0443\u0441\u043a\u0430\u0442\u043e Bianca je jedna z odr\u016fd Muscat.<\/li>\n<li>Z \u0422\u0440\u0435\u0434\u0434\u0438\u0430\u043d\u043e jsou z\u00edsk\u00e1ny v\u00edna je sv\u011btle citr\u00f3nov\u00e9 barvy vodnat\u00e9 konzistence. Sou\u010d\u00e1st\u00ed v\u011bt\u0161iny b\u00edl\u00fdch v\u00edn It\u00e1lie.<\/li>\n<li>\u0412\u0435\u0440\u043c\u0435\u043d\u0442\u0438\u043d\u043e m\u00e1 intenzivn\u00ed kv\u011btinovou v\u016fn\u00ed. Z\u00e1kladem pro such\u00e9 a sladk\u00e9 v\u00edno.<\/li>\n<\/ul>\n<h3 align=\"center\"><b>Obl\u00edben\u00e9 vinn\u00e9 odr\u016fdy Francii.<\/b><\/h3>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/986d86887e356cae25cb20bc33bd8306.jpg\" \/><\/p>\n<p>\u010cerven\u00e9 odr\u016fdy hrozn\u016f:<\/p>\n<ul>\n<li>\u0410\u043b\u0435\u0430\u0442\u0438\u043a\u043e \u2013 jedna z odr\u016fd korsick\u00e9 maskat. Z\u00e1klad pro \u010derven\u00e9 dezertn\u00ed v\u00edna.<\/li>\n<li>\u041a\u0430\u0440\u0438\u043d\u044c\u044f\u043d \u2013 nejv\u00edce popul\u00e1rn\u00ed odr\u016fda na jihu Francie. Jeho chu\u0165ov\u00e9 vlastnosti se zlep\u0161uj\u00ed \u043a\u0430\u0440\u0431\u043e\u043d\u0438\u0447\u0435\u0441\u043a\u043e\u0439 \u043c\u0430\u0446\u0435\u0440\u0430\u0446\u0438\u0435\u0439.<\/li>\n<li>\u041a\u0430\u0440\u043c\u0435\u043d\u0435\u0440 obohacuje n\u00e1poj t\u00f3ny \u010dern\u00fdch bobul\u00ed a \u0442\u0440\u0430\u0432\u044f\u043d\u0438\u0441\u0442\u044b\u043c\u0438 odst\u00edny.<\/li>\n<li>\u0421\u044d\u043d\u0441\u043e \u2013 &#8222;ten nej&#8220; odr\u016fdy Pinotage. Pou\u017e\u00edv\u00e1 se pro v\u00fdrobu \u010derven\u00fdch v\u00edn na jihu zem\u011b.<\/li>\n<li>\u0413\u0430\u043c\u044d \u2013 odr\u016fda v\u00edna Beaujolais. M\u00e1 \u0161\u0165avnat\u00e9 chut\u00ed a bohat\u00fdm aroma. Z n\u011bj si lehk\u00e9 ovocn\u00e9 v\u00edno.<\/li>\n<\/ul>\n<p>B\u00edl\u00e9 odr\u016fdy vinn\u00e9 r\u00e9vy:<\/p>\n<ul>\n<li>\u0410\u043b\u0438\u0433\u043e\u0442\u0435 p\u016fvodem z Burgundska. V\u00edna t\u00e9to odr\u016fdy maj\u00ed velkou kyselost\u00ed, nejsou vhodn\u00e9 pro del\u0161\u00ed zr\u00e1n\u00ed.<\/li>\n<li>\u0411\u043e\u043d\u0443\u0430 \u2013 analogov\u00e9 Chardonnay region Chablis.<\/li>\n<li>Klaret \u2013 hlavn\u00ed slo\u017eka \u0161umiv\u00e9ho v\u00edna na jihu.<\/li>\n<li>\u041c\u044e\u0441\u043a\u0430 v Alsasku plat\u00ed pro v\u00fdrobu such\u00fdch a vo\u0148av\u00fdch n\u00e1poj\u016f.<\/li>\n<li>V \u00fast\u00ed Loiry se p\u011bstuj\u00ed \u0422\u0440\u0435\u0441\u0430\u043b\u044c\u0435.<\/li>\n<li>\u0420\u0443\u0441\u0441\u0435\u0442 \u2013 synonymum odr\u016fdy \u0410\u043b\u044c\u0442\u0435\u0441\u0441.<\/li>\n<\/ul>\n<h3 align=\"center\"><strong>Gruz\u00ednsk\u00e1 v\u00edna<\/strong><\/h3>\n<p>Gruzie \u017eiv\u011b odkazuje ke sv\u00e9 tradici vina\u0159stv\u00ed: od zp\u016fsob\u016f v\u00fdroby, a\u017e po \u043a\u0443\u043b\u044c\u0442\u0438\u0432\u0430\u0446\u0438\u0435\u0439 m\u00edstn\u00edch odr\u016fd vinn\u00e9 r\u00e9vy.<\/p>\n<p>\u010cerven\u00e9 odr\u016fdy:<\/p>\n<ul>\n<li>Z \u010derven\u00fdch odr\u016fd je nejv\u00edce popul\u00e1rn\u00ed je pova\u017eov\u00e1n za \u0421\u0430\u043f\u0435\u0440\u0430\u0432\u0438. To je z\u00e1kladem nebo sou\u010d\u00e1st\u00ed (v r\u016fzn\u00fdch pod\u00edlech) v\u011bt\u0161inu \u010derven\u00fdch gruz\u00ednsk\u00fdch v\u00edn. Z n\u011bj vyr\u00e1b\u00ed a stejn\u00fd \u0421\u0430\u043f\u0435\u0440\u0430\u0432\u0438 a \u041a\u0438\u043d\u0434\u0437\u043c\u0430\u0440\u0430\u0443\u043b\u0438, \u0410\u043b\u0430\u0432\u0435\u0440\u0434\u0438.<\/li>\n<li>\u0425\u0432\u0430\u043d\u0447\u043a\u0430\u0440\u0443 se vyr\u00e1b\u011bj\u00ed z \u010derven\u00e9 \u0410\u043b\u0435\u043a\u0441\u0430\u043d\u0434\u0440\u0430\u0443\u043b\u0438.<\/li>\n<li>\u041e\u0434\u0436\u0430\u043b\u0435\u0448\u0438 rozprost\u0159en\u00e9 po cel\u00e9 Z\u00e1padn\u00ed Gruzie.<\/li>\n<li>\u0423\u0441\u0430\u0445\u0435\u043b\u043e\u0443\u0440\u0438 z\u00e1klad pro v\u011bku v\u00edna.<\/li>\n<\/ul>\n<p>B\u00edl\u00e9 odr\u016fdy:<\/p>\n<ul>\n<li>\u0420\u043a\u0430\u0446\u0438\u0442\u0435\u043b\u0438 plat\u00ed pro v\u00fdrobu a levn\u00e9 a archivn\u00ed v\u00edna.<\/li>\n<li>\u041c\u0446\u0432\u0430\u043d\u0435 \u2013 z\u00e1klad pro v\u00fdrobu stejnojmenn\u00e9ho n\u00e1poj vynikaj\u00edc\u00ed kvality.<\/li>\n<li>\u0427\u0438\u043d\u0443\u0440\u0438 p\u011bstuje pro s\u00e9riovou v\u00fdrobu b\u00edl\u00e9ho v\u00edna.<\/li>\n<\/ul>\n<h3 align=\"center\"><strong>Klasick\u00e9 odr\u016fdy v\u00edn<\/strong><\/h3>\n<p style=\"text-align: center;\"><strong><img decoding=\"async\" src=\"\/wp-content\/uploads\/2e83ebbb0313bc2e1b4215940f4833ad.jpg\" \/><\/strong><\/p>\n<p>Nehled\u011b na geografickou p\u0159\u00edslu\u0161nost, existuj\u00ed odr\u016fdy, kter\u00e9 bez ohledu na podm\u00ednky, t\u00e9m\u011b\u0159 v\u017edy ukazuj\u00ed na sebe s nejlep\u0161\u00ed \u010d\u00e1st. Tyto odr\u016fdy vina\u0159i po stalet\u00ed vyu\u017e\u00edv\u00e1 pro v\u00fdrobu high-end v\u00edno.<\/p>\n<p align=\"center\">&#8222;Klasika&#8220;<\/p>\n<p>\u010cerven\u00e9 odr\u016fdy:<\/p>\n<ul>\n<li>Merlot. V\u00edno na jeho z\u00e1klad\u011b maj\u00ed sytou barvu, \u0442\u0435\u0440\u043f\u043a\u043e\u0432\u0430\u0442\u043e-ovocn\u00e1 chu\u0165 a mimo\u0159\u00e1dn\u00fd v\u016fni se syt\u00fdm dochut\u00ed.<\/li>\n<li>Cabernet Sauvignon je popul\u00e1rn\u00ed po cel\u00e9m &#8222;jeho&#8220; sv\u011bt\u011b pro jeho \u043d\u0435\u043f\u0440\u0438\u0445\u043e\u0442\u043b\u0438\u0432\u043e\u0441\u0442\u044c a dobrou \u00farodu. Tato odr\u016fda d\u00e1v\u00e1 \u0442\u0435\u0440\u043f\u043a\u0438\u0435 a pln\u00e9 v\u00edno.<\/li>\n<li>Pinot Noir \u2013 z\u00e1klad pro komplexn\u00ed a kvalitn\u00edch v\u00edn. P\u0159edpokl\u00e1d\u00e1 se, \u017ee do t\u011bchto n\u00e1poj\u016f je t\u0159eba &#8222;pov\u00fd\u0161it&#8220;, aby posoudit celou mnohostrannost chuti.<\/li>\n<li>Italsk\u00e9 Sangiovese. V\u00edno s v\u016fn\u00ed \u010daje, bylin a pi\u017ema.<\/li>\n<li>&#8222;V\u00e1\u0161niv\u00fd&#8220; Grenache. Jsou z\u00edsk\u00e1ny siln\u00e9 v\u00edno s ovocnou chut\u00ed.<\/li>\n<\/ul>\n<p>B\u00edl\u00e9 odr\u016fdy:<\/p>\n<ul>\n<li>Jeden z nejpopul\u00e1rn\u011bj\u0161\u00edch odr\u016fd v\u00edna na sv\u011bt\u011b \u2013 Chardonnay. \u0420\u043e\u0434\u0438\u043d\u043e v\u0161eobecn\u011b Francie. Plody brzy dozr\u00e1vaj\u00ed, dobr\u00e1 kyselost umo\u017e\u0148uje konfek\u010dn\u00edm n\u00e1poj tvo\u0159it a \u0434\u043e\u0437\u0440\u0435\u0432\u0430\u0442\u044c i po \u00faniku ve vina\u0159stv\u00ed (do 5 let). Chardonnay \u2013 vynikaj\u00edc\u00ed z\u00e1klad pro mnoho r\u016fzn\u00fdch v\u00edn.<\/li>\n<li>V\u00edno ryzlink r\u00fdnsk\u00fd z obda\u0159en jemnou chu\u0165 a n\u00e1dhern\u00e9 barvy. M\u016f\u017ee b\u00fdt z\u00e1kladem pro such\u00e9 a dezertn\u00ed v\u00edna. Nejv\u00edce roz\u0161\u00ed\u0159en ve Francii a v N\u011bmecku.<\/li>\n<li>\u0410\u043b\u0438\u0433\u043e\u0442\u0435 \u0161iroce pou\u017e\u00edvaj\u00ed p\u0159i v\u00fdrob\u011b \u0161ampa\u0148sk\u00e9ho. R\u00e9va je schopna odol\u00e1vat i m\u00ednus teploty.<\/li>\n<li>Hlavn\u00ed konkurent Chardonnay &#8211; Sauvignon Blanc. V jeho vlasti (Bordeaux), na jeho z\u00e1klad\u011b vyr\u00e1b\u00ed vo\u0148av\u00e9 a lehk\u00e9 v\u00edno.<\/li>\n<li>\u0411\u0438\u0430\u043d\u043a\u0430. Od doby sklizn\u011b z\u00e1vis\u00ed chu\u0165 lesn\u00edch plod\u016f: \u010d\u00edm pozd\u011bji bude hrozny, t\u00edm je slad\u0161\u00ed. Nen\u00e1ro\u010dn\u00fd r\u00e9va se pou\u017e\u00edv\u00e1 prakticky v ka\u017ed\u00e9 vina\u0159sk\u00e9 oblasti.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Historie rozvoje vina\u0159stv\u00ed po\u010d\u00edt\u00e1 nebude jedno tis\u00edcilet\u00ed, ale i tak \u00factyhodn\u00fd v\u011bk, \u0159emeslo i nad\u00e1le ne\u00fanavn\u011b rozv\u00edjet: pou\u017e\u00edt nov\u00e9 technologie, receptury, metody. D\u00edky l\u00e1sce \u010dlov\u011bka k v\u00ednu, stejn\u011b jako jeho \u00fasil\u00ed v z\u00edsk\u00e1v\u00e1n\u00ed perfektn\u00ed n\u00e1poj, se za\u010daly objevovat nov\u00e9 odr\u016fdy v\u00edn. P\u0159esn\u00fd po\u010det nazvat, je velmi obt\u00ed\u017en\u00e9, proto\u017ee kolik mo\u017enost\u00ed va\u0159en\u00ed, tolik a odr\u016fd \u2013<\/p>\n<p class=\"more-link-wrapper\"><a class=\"btn btn-primary\" href=\"https:\/\/vvine.ru\/cs\/popularni-odrudy-vin-v-kazachstanu\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":3899,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[62],"tags":[],"class_list":["post-4546","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informace","has_thumb"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/posts\/4546","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/comments?post=4546"}],"version-history":[{"count":0,"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/posts\/4546\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/media\/3899"}],"wp:attachment":[{"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/media?parent=4546"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/categories?post=4546"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vvine.ru\/cs\/wp-json\/wp\/v2\/tags?post=4546"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}